Stylish and deliciously satisfying, it's the ultimate food for thought. And for success. Exclusively from Blu. For You.
If you want truly productive meetings with energetic and concentrated participants, then Radisson Blu's award-winning Brain Food concept is a good place to start. Serving Brain Food in your meeting will keep the blood sugar levels of your participants stable and enhance their ability to learn and concentrate. In collaboration with nutritionists, Radisson Blu has developed the six brain food principles:
Six brain food principles:
1. Lots of fish, wholegrain products, fruit and vegetables
2. Primarily fresh, locally sourced ingredients
3. Pure ingredients with minimal industrial processing
4. Less meat and always a maximum 10% fat content
5. Natural sweeteners and never more than 10% added sugar
6. Focus on good taste and satisfying the senses
Here's a few great Brain Food recipes that you can easily use for your meetings.
Food with a healthy focus
Healthy is a choice that should be available to all meeting participants. Therefore, all guests at Comwell hotels can choose a healthy diet by selecting the dishes labelled 'Comwell Care'. Each dish has been developed in close collaboration with the human nutrition expert, Louise Meng. Additionally, they all follow 8 dietary recommendations by the Danish Health and Medicines Authority. These recommendations include guidelines for selecting the finest raw ingredients and preparation methods, which will give you great tasting healthy and nutritious food. But in case this isn't enough to keep your participants going, then Comwell also serves sustainable premium coffee at all meetings.
Scandic's healthy food will keep you going all day long
Change the nature of your meeting. Encourage ideas and involvement and offer energy boosts in the form of exciting flavour combinations. At Scandic, keeping energy levels high in meetings is a top priority. To keep you going, Scandic serves fresh and healthy food all day, including sustainable coffee and organic food options. Scandic's Nordic food concept has been developed in collaboration with world famous chef Jamie Oliver, so each dish will inspire and energize your participants. Not just the well-being of you and your participants, but the well-being of Scandic's suppliers is a top priority. Therefore, Scandic continues to make progress in ensuring that the food served comes from sound sources. Good food should be available to everyone.