At 'The Grill, Drinks & Dining' you can expect service and produce at the pinnacle of quality.
Dry-aged rib eyes is the most tender meat you can get. The meat is hung to tenderise for several weeks, before it gets prepared on The Grill's lava stone barbeque in the open kitchen. You are always welcome to pick your favourite cut of beef at the barbecue – with the chef’s assistance if needed.
If chicken meat is your favourite, The Grill can recommend Danish rotisseri chicken which are prepared on rotisseri barbecues imported from Belgium, which guarantee a particularly juicy and tender experience for the taste buds every time.
All bread at The Grill is organic, and their ice cream is home-made and inspired by the produce of the season. The Grill boasts a wide selection of wines as well as an extensive list of international cocktails. The Grill is located in Scandic Aarhus City