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Det Gode Brød

At Det Gode Brød they bake bread, rolls and cakes from biodynamic and organic raw materials of the best quality and in a way that makes the bread healthier and gives it a fine aroma. All their flour is ground on a stone grinder so that all the nutrients are preserved as much as possible.
All the baked goods are baked in small household ovens, which allows them to make many different kinds of bread and cakes.