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    In an age of all you can eat, all year round, Danish chefs are leading the way in a new wave of gourmet thinking. Slow food over fast food and locally-sourced produce over food shipped from every corner of the planet. That’s the essence of New Nordic cuisine, a sustainable, healthy and delicious trend that has taken Scandinavia by storm.

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    VisitDenmark had a word with Headchef Thorsten Schmidt of restaurant Kählers at Tivoli Gardens in Copenhagen to learn more about the new venue's unique food and design concept and to get Thorsten's thoughts on the New Nordic Cuisine.

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    Why not treat your meeting participant to food that tastes great and that help keep the energy level high? More and more hotels in Denmark focuses on organic and healthy food. Our MINDevent partners are two of them, Radssion Blu's Brain Food Brain Food is a new concept developed by chefs at Radisson Blu hotels for meeting and conference guests.

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    Aarhus to host large European Food Venture Forum during new Food Festival in September 2012.

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    In early September 2012, expect to see an array of food prepared and presented by food enthusiasts of all levels and experience. FOOD Festival 2012 in Aarhus, second largest city in Denmark, is a non-profit event held at Tangkrogen in Marselisborg with space being prepared for 30,000 festival goers. 

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    You’ve probably heard the name, noma, blending the words Nordic and mad (food). But managing to eat there is another matter entirely! Getting a table at the World’s Best Restaurant 2014, as voted by renowned Restaurant Magazine, is not so easy. But for those who book ahead, you’re in for an extraordinary culinary experience.

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    Foodies simply love Denmark. Our gourmet capital Copenhagen has 12 Michelin-star restaurants and is home to the world's best restaurant, noma. Traditional Danish dishes are experiencing a revival too in good company with the acclaimed New Nordic cuisine. Combine this with real brain food to help maintain concentration levels at meetings and you're all set to go...

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    Scandinavia’s Gourmet Capital Continues to Influence the Global Culinary Landscape through New Restaurants and Star-Powered Chefs

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    Denmark is currently sizzling with culinary experiences and a new foodie trail is being blazed along Denmark’s meandering coastline where leading chefs turn the spotlight on some of the country's many culinary treasures!

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    If you like food, you’ll love Denmark! Not only does it have the world’s best restaurant, noma, but it’s also Scandinavia’s gourmet capital with 15 Michelin-starred restaurants. It’s not all about fine dining though. If you’re in need of a good hearty meal, Danish pubs, inns and cheap-eat restaurants are great options. Traditional Danish food has enjoyed a recent revival. Eat like a Dane at the country’s eponymous hot dog stands, or by ordering a famous Smørrebrød (open sandwich) for lunch. With a vast array of world cuisine available too, you won’t be going hungry in Denmark!

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    Denmark is now an international food hotspot, with award-winning chefs, award-winning restaurants and new food trends sweeping Danish cities like Copenhagen and Aarhus. Interest in all things Danish food has meant that even traditional Danish dishes, such as the famous smørrebrød (open sandwich), has enjoyed a modern revival. But Nordic food is more than just fancy eateries and famous names. You can taste the best of Nordic food at many food festivals in Denmark throughout the year, presenting goodies from organic produce to regional seafood.

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    Inspired by the recent Nordic food trend? It can be hard to get a table at noma, but you can bring Nordic flavour and the essence of seasonal Scandinavian food into your home, with this easy recipe for barley and mussels. Enjoy!

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    Until February 2015, Copenhagen was the only Danish city to receive the attention of the Michelin guide but this year sees the launch of a new 'Guide Michelin Nordic Cities' which allows for including also Denmark's second largest city, Aarhus. Newcomer Aarhus boasts three one star restaurants.

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    New Nordic Cuisine is quite literally about going back to the roots of Danish cooking. It’s about getting out into the Danish landscape to forage for the best and most unusual ingredients. It’s about experimenting and presenting exciting new ways of combining traditional ingredients. And of course, it’s all about giving you the best taste and dining experience possible.

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    Dark dramas are something of a Danish TV speciality. Not only has Denmark brought the world The Killing and Borgen, but it's also responsible for five other Emmy-winning Danish TV series, many of which are Scandinavian crime dramas. Here's a guide to the best Danish drama out there right now...

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    As critics go wild over New Nordic Cuisine, chefs are reaching out to the man on the street with novel ideas. Ever tried Asian food with a Nordic twist? Welcome to New Nordic 2.0

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    Denmark is a country packed full of all kinds of restaurants for all price ranges. Use our restaurant search to the right to find great food at great prices or read on to get ideas for ways to eat cheap in Denmark, including Copenhagen's brand new street food market, Copenhagen Street Food.

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    New York October 24, 2011 - Do you know ’schmorrebroud’?!?!! The favorite lunch of the Danes is indeed challenging to pronounce, but it sure is delicious. The grandiose open face sandwich with a base of healthy rye bread and all sorts of goodies on top is a Danish classic. Now you can learn more about the culture behind this increasingly popular food - right from your iPhone.

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    On April 28th, Danish restaurant Noma was crowned the world's best restaurant, pipping last year's Spanish winner to reclaim the increasingly influential title it held for three straight years that guarantees a waiting list for diners.

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    Yes, noma is one of the world’s best restaurants, but you’ll find the world’s best chef (2011) slaving away in another world-class Copenhagen eatery.

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     Copenhagen restaurant noma once again voted World’s Best Restaurant

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    Reputed for being pioneers in developing and using innovative meeting design concepts and sustainable solutions in meetings, we continue to 'walk the talk' at booth F14. So buzz over to get updated on our noted MINDblowing Meetings concept and the latest from the Danish Meetings Industry.

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    Den Blå Planet, National Aquarium Denmark is Northern Europe’s largest aquarium with more than 20000 animals and seven million liters of water Denmark now has a new architectural landmark in Den Blå Planet, National Aquarium Denmark in Copenhagen.

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    The next Nordic foodie trail – top-chef seaside restaurantsCopenhagen has fast become one of Europe’s culinary capitals. But some of the nation’s most inspiring culinary destinations, headed by some of Denmark’s most celebrated chefs, are located in pristine coastal nature or in seaside towns along Denmark’s wide-open coast. Welcome to the next Nordic foodie trail!

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    Copenhagen’s food festival, Copenhagen Cooking, is hastily approaching. On Friday, August 22, the doors open for a ten-day overflow of gastronomic events scattered across the Danish capital.

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    At the Nordic region's largest food festival, Copenhagen Cooking, visitors will be able to explore the kitchens of the world, as well as food from the best of the city's own Michelin-starred restaurants at special, bargain-prices. Copenhagen Cooking runs from 19-28 August with a more spectacular programme than ever.

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    Gastronomic safaris by boat, walks in Nordic Noir Copenhagen, concerts in warehouses and pop-up restaurants. Get ready for the Wondercool festival - Copenhagen’s cultural month of February.

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    Copenhagen Cooking food festival, which takes place from 23 August to 1 September, has a special focus on social food this year. Get ready to eat at long tables, exotic street kitchens and mobile kitchens in Copenhagen’s squares and public spaces.

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    Stay tuned and check out the latest unique meeting and conference venue - Musikkens Hus - to appear along Aalborg's developing waterfront.

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    On January 1st 2014, the Bella Center and Crowne Plaza Copenhagen Towers merged under one common management and a new Nordic conference and congress powerhouse was born.

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    BBC Lifestyle brings Denmark’s delicacies into your home this summer, with eight Nordic Cookery programmes focusing on traditional Danish food. Follow TV chef Tareq Taylor on his tasty tour of regional dishes and get to know Denmark’s distinct regions along the way. During the course of the series, Tareq explores South-West Jutland, the Limfjord, North Jutland and East Denmark, cooking with locals, enjoying outdoor pursuits and trying exceptional local produce. He also swings by Fyn, northern Zealand, and the Lake District of mid-Jutland.

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    The new 2012 edition of the Michelin Guide has awarded Copenhagen’s restaurants a total of 14 stars. Not only is that more than any other Scandinavian city, it is also more than other European cities such as Hamburg, Amsterdam and Vienna, Copenhagen also has more Michelin restaurants than Rome. This means that Copenhagen forces it’s position as the gastronomy capital of the North.

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    Aalborg – gastronomic stronghold of North Jutland – is to play host of the next Nordic Chefs Award and the Nordic Chefs (NKF) Congress it was announced in May.

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    Hotels in Denmark come in all shapes, sizes and price ranges and booking one that is right for you is easy. This page will get you started on finding and booking your hotel in Denmark.

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    Copenhagen has long been known abroad as one of the world's leading cities for sustainable meetings. And now an ambitious Sustainable Meetings Accord between the five Nordic countries got a further boost at IMEX as more key players within the Nordic Meetings Industry signed up during the Scandinavian ICCA Chapter Mid-Year Meeting on 21st May in Frankfurt. 

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    Why not take a tasting tour of traditional Danish dishes? It’s not only a great way to fill your belly, but you’ll learn a lot about Danish culture and history and meet a lot of Danes along the way. So dig in to a plate of Plaice á la Skagen in North Jutland or pick your favourite pickled herring at Møn in South Zealand. Every region has its speciality and here are some of the highlights.

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    Borgen is the award-winning Danish political thriller that everyone is talking about! Set in and around the Danish Parliament, the series follow the lives and careers of fictional Danish Prime minister Birgitte Nyborg, her political colleagues – and enemies.

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    Noma is still in a process of changing everybody’s idea of food. And in the process the city of Copenhagen is transformed from a gastronomic outskirt to Europe to a world class dining city.

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    Come and shop in Denmark, one of the hottest design nations on the planet. From a rich design history, led by legends such as Arne Jacobsen and Hans J. Wegner, Denmark’s design sector has grown into a world-leader. From homeware to fashion, Denmark is an incredible place to pick up unique, cutting-edge products or to find that perfect Scandinavian gift. Beautiful shopping streets await in cities across the country, offering international and Danish brands. So pack your shopping bags and don’t forget your wallet!

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    The Danes love good food and drink all year round, but especially during the festive season. Aside from the much-anticipated Christmas Eve dinner, Danes spend the run up to and after Christmas enjoying festive lunches and dinners with friends, colleagues and family. Many of Denmark's Christmas traditions are centred around a table full of delicious food and chairs full of great company.

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    Denmark is Scandinavia's gourmet food capital, with 21 Michelin stars at 18 star-studded restaurants in Copenhagen and Aarhus. In recent years, Copenhagen has blazed its own trail as one of the world's great gastronomic hotspots. And now Aarhus joins them as a world-class food destination, being included for the first time in the new Michelin Nordic Cities Guide this year. Congratulations to the following restaurants, which have been given one or two Michelin stars in the 2015 edition of the Michelin Nordic Cities Guide.

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    Live in the moment... The best holiday moments in life are made with friends and loved ones and there's no better place to create life-long memories than a Danish holiday home. Scattered across the country and often found next to beautiful coastline, quiet forests or picturesque lakes, Denmark's holiday homes are a national passion. Read on to find inspiration for and help booking a summer home holiday in Denmark.

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    From 26-30th January 2014, the third edition of the FRESH Conference takes place back to back with the 2014 European Sustainable Events Conference (ESEC) in Copenhagen.

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    Copenhagen’s culture month, Wondercool, which runs throughout February, lets you explore the lesser-known Copenhagen, celebrate blue gold and Nordic cuisine, listen to music in basement car parks, take a ‘behind the scenes’ look at architecture and enjoy MAD Mondays.

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    This winter's edition of Copenhagen Cooking, which runs throughout February, pays tribute to blue gold, MAD Mondays, gastronomic quizzes and dishes which turn into choruses. When this winter's edition of the food festival, Copenhagen Cooking, gets underway in February it will pay tribute to some of the season's finest raw ingredients. One of them is the blue mussel – so-called blue gold – which is fresh and delicious at this cold time of year.

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    VisitDenmark put five quick questions to Allan Agerholm, CEO of the just merged Bella Center powerhouse, to learn more about what the future holds for Denmark's largest hotel & conference provider.

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    Copenhagen Cooking officially opens on August 24th in the presence of HRH Princess Marie, noma's René Redzepi, and Mayor Frank Jensen. The event, which takes place amid The Royal Library’s the Black Diamond’s unique blend of dazzling architecture and world literature, also offers gastronomic flavours from the ocean's depths.

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Come and be charmed by Copenhagen - home of The Little Mermaid and Danish royalty. The centre is a cosy knot of winding streets and old buildings, so you can easily explore on foot or by bike.