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The Alberto K Restaurant on the 20th floor of Copenhagen’s famous Radisson SAS Royal Hotel has been rated one of the top 50 new restaurants in the world by Condé Nast Traveler magazine.
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In the May 2002 issue, Alberto K is praised for both its menu and its finely crafted decor. Guests enjoy stunning cuisine created by Chef Frank Endahl in a Danish modernist ambience inspired by the work of Arne Jacobsen, Denmark’s “father” of modern design. Open for lunch and dinner.
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