Brød og Vin invitel til Gastro week

In October, three fantastic weeks filled with tasty food experiences await you around the country, including at Brod & Vin in Haderslev.

It's going to be a delicious evening!

Look forward to an evening full of culinary surprises on 26 October 2024 when Brød og Vin treats you to bubbles, snacks and 4 courses consisting of kale soup, halibut, pork tenderloin and apple trifle.

The price is per person and includes the following menu:

Bubbles and snacks
Kale soup with apple and serrano
Halibut with cauliflower puree, winter leeks and browned butter
Danish organic pork tenderloin with carrots. With hokkaido pumpkin and light mushroom sauce
Apple trifle with crunch, vanilla and white chocolate

Admission (from 18.00): DKK 299.