Fancy trying Denmark’s best duck? Or tasting cheese right where it’s produced? You can in the Limfjord region! This part of Denmark is famed for its seafood and you can pick up fresh fish and seafood at the fish market in Thyborøn or oysters at Glyngøre. Cycle your way round the region’s local farm shops and microbreweries and pack your own picnic basket full of local goodness. If you need something stronger, the region offers you a special Snapps Route, where you can not only taste Denmark’s famous liqueur but learn how to brew your own!
Join TV chef Tareq Taylor around Denmark, in four fabulous Nordic Cookery programmes. Each episode delves deeper into local culture, sights and, of course, delicious Danish food!