VisitDenmark
Hygge at Copenhagen Cooking event

Danish food for business events

Copenhagen
Photo: Rasmus Flindt Pedersen - Copenhagen Media Center

Bite-size country, world-class cuisine

Denmark may be small in size, but when it comes to Scandinavian gourmet cuisine, we've been leading the way for over a decade. Take your delegates to try out our elegant and delicious New Nordic cuisine - at some of the best restaurants in the world.

The wonder ingredient for your event

The ultimate bonus to meeting in Denmark? The food. Not to toot our own horn, but Denmark's culinary food scene may be the best in all of Northern Europe. From sustainable eats to food stalls and Michelin stars, our Nordic gastronomy is sure to add something extra-special to your event. 

Photo: Jacob Hansen

Snack-break on two wheels?

Give your team a foodie experience they won't soon forget. Meet Morten. He takes delegates on mouth-watering tours through Copenhagen - on two wheels.

Meet the bicycle chef

Photo: Jacob Hansen

Add Denmark's traditional dishes to your event

If you're ready to bring a bit of local flavour into your conference, these Danish classics are a must. Difficult to pronounce but delicious none the less, let us introduce you to our smørrebrød, frikadeller, pastries, hot dogs, beer and more.

Take your culinary meeting experiences to the next level

Meet Jakob. He supplies the leading restaurants in Aarhus with the freshest fish.

Experience true passion for food

Photo: Jacob Hansen

Hit the streets for scrumptious street food

Denmark's food scene is much more than fine dining and Michelin stars. Our scrumptious street food markets or quality hot dogs are a great way to get the most out of your event budget.

Refuel at our street food markets
Summer evening at Reffen street food market in Copenhagen

Refuel at our street food markets

Photo: Abdellah Ihadian

Meeting participants with special dietary requirements

Catering to delegates with special dietary requirements is not an issue in Denmark. At most restaurants, vegetarian and vegan options may very well already be on the menu and all are very willing to serve up options for those with special dietary needs and food allergies. Danes are also some of the best non-native English speakers in Europe, lessening the risk that something gets lost in translation. Ask your venue for the options and let your restaurant know of your preferences in advance.