Ostebørsen has decades of experience in tracking down the finest and most flavourful cheeses. That knowledge and passion runs through the whole shop, where cheese is at the centre of everything. Over many years the family has built a universe in which quality, craft and taste go hand in hand, and where the selection of cheeses is put together with great care.

You will find Ostebørsen on Industrivænget in Vemmelev. Inside, you are met by shelves filled with cheeses of every kind, together showing just how varied cheese can be. It is a place to explore, to be inspired and to immerse yourself in the world of cheese.

An important part of the place is its own farm dairy, where cheese is made as a natural part of the whole. It underlines the link between raw ingredient, craft and finished product, and the production adds to the particular atmosphere of the house. Dairy outlet and shop merge into one coherent experience with cheese at its heart.

The café is the natural gathering point of the cheese universe. Here you can sit down, take your time and enjoy the many nuances of flavour in calm surroundings – tasting, experiencing and sensing the differences between cheeses, surrounded by the scent and the sight of the large selection.

At Ostebørsen it is not simply about buying cheese, but about experiencing it. This is a place where the senses are brought into play, and where you can get closer to the diversity of cheese – both in the shop and in the café.