Let's take a foodie tour of Denmark!
Photo: Mads Tolstrup
A taste of Denmark
Our new campaign focuses on how innovative thinking has shaped Danish food. Instead of saying 'why?' we tend to say 'why not', which leads to us experimenting with new ideas and developing some of the tastiest food on the planet.
Helpful tools
Hungry for ways to build food into Danish itineraries? Let us help...
Incoming tour operators
Photo: Robin Skjoldborg
Incoming tour operators
Find specialist tour operators with a foodie attitude.
Incoming tour operators
Our gastronomy itinerary
Photo: Robin Skjoldborg
Our gastronomy itinerary
A route to remember.
Denmark through gastronomy itinerary
Downloadable images
Photo: (c) Rasmus Flindt Pedersen, 2016
Downloadable images
All for use in your marketing work.
Crowdriff - VisitDenmark
Our newsletter
Photo: Büro Jantzen - Copenhagen Media Center
Our newsletter
Stay up to date with what's new in Denmark.
Join the conversation
Our travel trade site
Photo: Malin Poppy Darcy Mörner
Our travel trade site
For more travel tools and learning opportunities.
VisitDenmark for travel trade
Experience Denmark through food: Webinar
Photo: Daniel Villadsen - Destination Fyn
Experience Denmark through food: Webinar
Bring your appetite!
Gastro webinar
Danish food
Photo: Michael Fiukowski & Sarah Moritz
Danish food
A comprehensive tour of the country's food.
Eat your way through Denmark
Vegan and vegetarian
Photo: Matteo Acitelli
Vegan and vegetarian
Ideas on where to eat if you prefer greens.
Denmark's best vegan and vegetarian restaurants
More about the campaign
Wine from Denmark? Why not?
Photo: Bona Fide Stories
Wine from Denmark? Why not?
Denmark is a wine-producing nation and we've got the vineyards to prove it, right here.
Explore Denmark's vineyards
Eat from the floor? Why not?
Photo: Photopop© Visit Aarhus
Eat from the floor? Why not?
You'll find oysters just waiting to be slurped on Denmark's North Sea coast beaches.
Try oysters in Denmark
Growing mushrooms from coffee? Why not?
Photo: Boyan Ortse - Copenhagen Media Center
Growing mushrooms from coffee? Why not?
Sustainable dining is taking off all over the country along with other innovative dining ideas.
10 exciting sustainable food initiatives
The Vikings' favourite cheese? Why not?
Photo: Claes Bech-Poulsen
The Vikings' favourite cheese? Why not?
Danish cheese is special, and none moreso than our rygeost, which dates back more than 1000 years.
10 of the best Danish cheeses
Our food videos
Watch the videos
Photo: Claes Bech-Poulsen
Contact us
Ghita Scharling Sørensen - Market Director, the Netherlands, Belgium, France, Italy and Spain
Ghita Scharling Sørensen
Market Director, the Netherlands, Belgium, France, Italy and Spain
Giulia Ciceri - Press & Travel Trade Manager France, Italy & Spain
Giulia Ciceri
Press & Travel Trade Manager France, Italy & Spain
Maudy van der Laan-Zweekhorst - Holland, Marketing Manager
Maudy van der Laan-Zweekhorst
Holland, Marketing Manager
Anh Thi Van Ißleib - Travel Trade & Business Tourism Manager, Germany, Austria and Switzerland
Anh Thi Van Ißleib
Travel Trade & Business Tourism Manager, Germany, Austria and Switzerland
Ninnan Stenmark Åhlén - Travel Trade Manager Germany, Austria & Switzerland
Ninnan Stenmark Åhlén
Travel Trade Manager Germany, Austria & Switzerland
