Restaurent Lieffroy


Top French cuisine by the beach of a historic town

A stone’s throw from the sandy beaches of Nyborg by the east coast of Funen and surrounded by leafy forest, Restaurant Lieffroy is headed by the father-and-son team Jean-Louise and Patrick Lieffroy, who previously helmed the kitchen at Falsled Kro on the southern shores of the island (see this chapter). The immaculately restored hideaway serves French-inspired cuisine made with prime local and regional produce.

Restaurant website in Danish only:

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